The immortal trick of Mary Poppins can also work for cooking: it usually doesn’t take much, a pinch, a sprinkling, a few drops of the right ingredient to make you recipe special. In this way, tasting a dish can become a sensorial experience, which involves not only the mouth but also sight and smell. A travel which brings us elsewhere evoking moments of the past and remote atmospheres, amazing us with new combinations. This is the philosophy of Re di Spezie, a new brand of herbs and flavours that gives an additional twist to each sweet or salty dish.
The most natural way to enhance the taste of your favourite dishes
More taste in our life
The range includes three products lines: the first one, named after the brand, offers a wide choice of spices, aromatic herbs and powders from all over the world. Le Salutare (Salting) line includes instead 8 mixtures of salts, herbs and flavours to season meet, fish and vegetables, reducing the use of salt. Le Delizie (Sweet delights) line, eventually, encloses the most delicious side of the brand, within candied fruit, sugar flowers, flavours and cake decorations.
A varied selection, therefore, with very different products: some of them come from miles away, taking exotic feels; others are made in Italy or characterised by the Mediterranean essence in the DNA. All of them share a common feature: they are cultivated, harvested and selected with care, to give culinary emotions!